Layers / Doors: 24 / 2
Steaming Capacity (kg/min):
Rice: 96/55 | Flour: 72/38 | Steak: 120/6 | Fish: 120/7 | Chicken: 120/17
Head Load: 43.8 + 43.8 MJ/h
Gas Consumption: 0.95 + 0.95 kg/h
Gas Pressure: 2.8 kpa
Weight: 203 kg
Dimensions (LxWxH): 140 x 65 x 164 cm
Precision Equipment for Peak Performance.